National Association of Catering Executives

About This Association

From its local beginnings in New York City, NACE has grown to encompass more than 4,000 members in more than 40 chapters in North America. NACE continues to raise the standard of professionalism in the industry through education, certification, standards, ethics and professional recognition programs. NACE remains dedicated to growing and changing with the industry’s needs, providing critical resources for all its members, wherever they are in their careers and whatever their positions.

Publications

Conventions

Specialties:

1. Food

Information Summary